Now that the warmer weather is here in the Northeast, we are wanting lighter fare for dinner.

And the vegan thing, hasn’t exactly stuck around these days … I am still almost vegan, but I have been enjoying some cheeses. So this has opened up more options for meals for me. And added a few pounds around the waist. 😦

I really wish I still had the willpower to knock it out completely, but I do feel more American enjoying pizza and parmesan. Just sayin’.

So here is what Pinterest has inspired me to plan for this coming week’s meals. We have some skillet recipes, a pasta dish, and a big chunky salad to name a few. Hope you get some ideas from these as well. If you try anything let me know how you like (or don’t like it).

Sunday Sundried Tomato and Mushroom Pasta in a Garlic and Basil Sauce [juliasalbum.com]

Monday Gnocchi with White Beans [tasteofhome.com]

Tuesday Soba Salad with Grilled Eggplant and Tomato [marthastewart.com]

Wednesday Spinach and Tomato Quesadilla with Pesto [thegardengrazer.com] with Greek Pasta Salad (just pasta tossed with feta, fresh spinach, olives, and cherry tomatoes in your fave italian vinaigrette)

Thursday leftovers, because there are always leftovers!

Friday Southwestern Chopped Salad with Cilantro Lime Dressing [damndelicious.net]

Saturday Portabella and Zuchinni Tacos [marthastewart.com]

Next time I think I’ll have to share one of my favorite meatless burger recipes … like ever. So good!

Until then, I’d love to hear about what’s for dinner at your house this week?

Bon Appetit!